Embark on a culinary adventure that takes you through the heart of Italy's renowned food scene. This gastronomic journey, designed for small groups, explores the artisanal mastery behind the production of Parmesan cheese, balsamic vinegar, and delectable ham in the picturesque towns of Modena and Bologna.
The Ultimate Foodie Experience
This food tour is a feast for the senses, offering you the opportunity to savor the rich flavors of freshly made Parmesan cheese, aged to perfection by skilled artisans. You'll also get to marvel at the intricate process of crafting the region's legendary balsamic vinegar. As you delve into the world of Italian ham, you'll witness first-hand the passion and dedication of local producers who've honed their skills for generations.
Starts in Bologna and it ends in Modena
The tour is all-inclusive, providing transportation, tastings, and an English-speaking guide. It departs from Bologna at 7.30 am and is available 7 days a week on most days throughout the year. The tour concludes back in Modena at approximately 2:00 pm, leaving you with unforgettable memories of Italy's gastronomic treasures. Please note that this tour starts in Bologna and it ends in MODENA.
The Foodie's Delight tour ends in Modena for these key reasons:
- Easy Travel: Modena is well-connected to major Italian cities, making it easy for you to travel onwards after the tour.
- Local Attractions: Modena houses the famous Ferrari Museum and other attractions. You can explore these at your own pace after the tour.
- Food Culture: Modena is famous for its food, especially balsamic vinegar. Ending here lets you dive deeper into its rich culinary scene.
- Convenience: If you're staying in Modena, you can easily return to your hotel after the tour.
- Avoid Traffic: Ending in Modena helps you avoid peak traffic times between Bologna and Modena, ensuring a relaxed end to your day.
Special Discounts and Options
The tour offers a 20% discount if you use your own car to get to each location (coupon code MYCAR) or if you choose to skip the prosciutto part of the tour (coupon code skip2023). The latter option makes the tour shorter and focuses only on Parmesan and balsamic vinegar.
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A Closer Look at Artisan Craftsmanship
The tour itinerary varies depending on the day of the week. On Mondays, Tuesdays, and Wednesdays, the tour automatically upgrades to include a visit to the prosciutto factory, complete with a generous tasting "light lunch". On Thursdays, Fridays, and Saturdays, the tour includes Parmesan, balsamic, and MUSA, with an optional upgrade to the prosciutto factory tour. Sundays are reserved for Parmesan, balsamic, and MUSA only.
Additional Extras
You can enhance your food tour experience by adding a brunch & cooking class at the organic winery or a Bologna one-way pick up. You can also upgrade the prosciutto ham visit to a full production tour at Prosciuttificio Leonardi or Guerzoni.
A Memorable Culinary Journey
In summary, this value-packed small group food tour from Bologna offers a unique and memorable opportunity to explore the captivating world of Italian cuisine. You'll gain a deeper appreciation for the region's rich culinary heritage and savor the authentic tastes of Italy. Don't miss the chance to create cherished memories as you journey through the enchanting landscapes of Modena and Bologna.
Frequently Asked Questions
The tours are conducted exclusively in English and are designed for small groups, providing a personalized experience. Departure points for the tours include Modena train station, central Modena hotels, Bologna train station, and Bologna hotels. Morning tour pick-ups are scheduled at approximately 8:30 am in Modena and 7:30 am in Bologna. For pricing information, kindly use the calendar available on the website to generate a self-quote.
Embark on this unforgettable culinary journey through the enchanting landscapes of Modena and Bologna, experiencing the authentic tastes of Italy's gastronomic treasures.