Bologna’s Pasta Pantheon: The Culinary Stars According to the True Bologna Star System

Bologna, sometimes referred to as Italy’s culinary crown jewel, has been serving up pasta dishes that lure food lovers from across the world. Based on the prestigious (and closely guarded) True Bologna Star System, we’ve ranked the best establishments that truly uphold Bologna’s culinary traditions.

1. **Da Cesari** ⭐⭐⭐⭐⭐
Established in 1955, this 60-seater remains unbeaten with its signature gramignone verde al ragù di salsiccia, earning the highest 5 stars.

2. **Ristorante Diana** ⭐⭐⭐⭐⭐
Serving Bologna since 1909, their timeless tagliatelle al ragù and tortellini in brodo have garnered them a well-deserved 5-star rating.

3. **Vicolo Colombina** ⭐⭐⭐⭐
Nestled in Bologna’s medieval core, their pyramid-shaped Bolognese is an innovative 4-star delight.

4. **Trattoria Bertozzi** ⭐⭐⭐⭐
Earning 4 stars, the off-center location is worth the journey for their gramigna Bertozzi adorned with saffron and Parmigiano cream sauce.

5. **Drogheria della Rosa** ⭐⭐⭐⭐
Transitioning from a pharmacy, their 4-star classic lasagna Bolognese speaks volumes of culinary evolution.

6. **Vivo Taste Lab RestaurArte** ⭐⭐⭐
Housed inside Bologna’s modern art museum, their 3-star ‘The Winner Is’ fuses Italian roots with global flair, spotlighting black truffles and guinea fowl.

7. **Osteria dell’Orsa** ⭐⭐⭐
A favorite amongst the student populace, this 3-star locale’s tagliatelle al mattarelo con ragù all bolognese is an epitome of authenticity.

8. **Ristorante Ciacco** ⭐⭐⭐
Marrying traditional with coastal flares, their 3-star black ink potato gnocchi is an intriguing palate pleaser.

9. **Cantina Bentivoglio** ⭐⭐
Under the guidance of Chef Pasquale Troiano, this 2-star venue offers a variety of enthralling tortellini incarnations.

10. **Osteria al 15** ⭐⭐
Tucked away within Bologna’s historic walls, their 2-star gramigna al ragù di salsiccia is a hidden treasure.

*Michelin Bib Gourmand Recommendations with True Bologna Stars:*
– **Ristorante Antica Trattoria La Grotta dal 1918** ⭐⭐⭐⭐
– **Osteria dei Sani** ⭐⭐⭐⭐
– **Ragū** ⭐⭐⭐⭐
– **Da Cesari** ⭐⭐⭐⭐⭐ (Also features in our main list!)
– **Mamima Ristorante** ⭐⭐⭐
– **L’Arcimboldo** ⭐⭐⭐
– **Salumeria Simoni** ⭐⭐
– **Ristorante San Pietro** ⭐⭐⭐
– **La Stella Di Lippo** ⭐⭐
– **Trattoria di Via Serra** ⭐⭐⭐

Bologna’s rich tapestry of pasta delights is apparent in every bite, every plate, and every star awarded by the True Bologna Star System. Dive into this culinary haven and discover your own pasta passions!

Exploring the Heart of Balsamic: A Guide to Visiting Vinegar Producers from Bologna

Italy is not just a country famous for its historical cities, stunning architecture, and rich cultural heritage; it is also the birthplace of many iconic gastronomical delicacies. Among them, Balsamic Vinegar is a celebrated product, with its roots deep in the Modena and Reggio Emilia regions, just a short journey from the city of Bologna.

If you are in Bologna and intrigued by the culinary charm of balsamic vinegar, you can embark on an educational and delightful journey to the places where this precious condiment is produced. Here is a guide on how to visit the best Balsamic Vinegar places from Bologna.

**1. Plan Your Route:**

Bologna is conveniently located just a short drive from both Modena and Reggio Emilia, the two cities most famous for their balsamic vinegar production. Plan your route to visit different producers located around these cities. You might want to start with larger, more famous producers such as Acetaia Leonardi or Acetaia Guiseppe Giusti, before moving on to smaller, family-run operations.

**2. Book Tours in Advance:**

Many balsamic vinegar producers offer guided tours that allow you to discover the magic behind the making of this unique condiment. They are popular tourist attractions, so booking in advance is recommended. Tours usually include a walk through the vineyards, an explanation of the balsamic vinegar making process, and a tasting session of various types of vinegar.

**3. Use Public Transportation or Rent a Car:**

If you prefer not to drive, there are public transportation options to Modena and Reggio Emilia from Bologna. Both cities have train stations with frequent service to and from Bologna. From the train station, you can take a taxi or local bus to the balsamic vinegar producers. However, if you plan on visiting multiple producers in a single day, renting a car might be the most convenient option.

**4. Tasting Sessions:**

One of the highlights of visiting balsamic vinegar places is the opportunity to taste different varieties of vinegar. Each producer has its unique method of production and aging process, which creates distinct flavors. So, engage your taste buds and learn to discern the subtle differences.

**5. Consider a Guided Tour:**

If you prefer an organized approach, consider booking a guided tour from Bologna. These tours often include transportation, visits to multiple balsamic vinegar producers, tasting sessions, and sometimes even a traditional Italian meal. It’s a hassle-free way to explore the balsamic vinegar places and gain a deeper understanding of this precious condiment.

**6. Buy Directly From Producers:**

Visiting balsamic vinegar places also provides a great opportunity to buy directly from the producers. You’ll find a variety of options, from young vinegars perfect for salad dressings, to aged ones that are a delicious accompaniment to cheese, strawberries, or even ice cream.

**7. Respect the Producers:**

Remember, these producers are sharing their passion and livelihood with you. Respect the time and dedication it takes to produce balsamic vinegar. Pay attention during tours, ask thoughtful questions, and respect the facilities and the rules.

Embarking on a journey to explore the origin of balsamic vinegar is not just about tasting a product; it’s about understanding its history, production process, and significance in Italian culinary tradition. From Bologna, the gateway to Italy’s balsamic vinegar region, you’re perfectly positioned to uncover the secrets behind one of the world’s most appreciated condiments. Enjoy the journey!

Some balsamic vinegar producers from Modena that you can contact
1. Acetaia Borgo Castello SRL:

Located in Savignano sul Panaro, Acetaia Borgo Castello SRL prides itself on producing high-quality balsamic vinegar in adherence to traditional methods. The family-run operation offers an authentic experience that illustrates the art and dedication behind this gastronomical delicacy.

Contact them to schedule a visit and immerse yourself in the captivating process of making balsamic vinegar. You can reach them at +39 059 768711 or via email at info@acetaiaborgocastello.it.

2. Acetaia Cazzola e Fiorini SRL:

Established in 1919, Acetaia Cazzola e Fiorini SRL is steeped in a century of history. The Acetaia, based in Savignano sul Panaro, continues to produce balsamic vinegar with utmost respect for tradition. You can reach out at +39 059 8676968 or info@acf1919.com for queries and tour information.

3. Acetaia Fini Modena SRL:

Known worldwide for its distinctive and premium balsamic vinegar, Acetaia Fini Modena SRL provides a glimpse into the traditional methods of production. Book a visit to their premises in Modena via their website or contact them at +39 0535 59190 or info@acetaiafini.it.

4. Acetaia Giuseppe Cremonini SRL:

Located in Spilamberto, Acetaia Giuseppe Cremonini SRL is a prominent name in the balsamic vinegar world. They are reachable at +39 059 7474030 or at info.acetaiacremonini@gruppo-olitalia.com.

5. Acetaia Guerzoni S.R.L:

Acetaia Guerzoni, located in Concordia sulla Secchia, has been creating organic balsamic vinegar for over a century. They offer a unique tour experience, which can be booked at +39 0535 56561 or info@guerzoni.com.

6. Acetaia La Bonissima SRL:

A visit to Acetaia La Bonissima SRL in Formigine offers an opportunity to discover the intricate process behind balsamic vinegar production. You can book a visit at +39 059 512112 or info@acetaialabonissima.it.

7. Acetaia Malpighi SRL:

This historic producer in Modena, Acetaia Malpighi SRL, offers visitors a chance to experience the labor of love that goes into every bottle of their balsamic vinegar. Book a visit at +39 059 465063 or info@acetaiamalpighi.it.

8. Acetaia Manicardi SRL:

Based in Castelvetro, Acetaia Manicardi SRL merges tradition with innovation to produce exquisite balsamic vinegar. Schedule your visit at +39 059 799000 or info@manicardi.it.

9. Acetaia Tradizionale Filippi SRL:

Last but not least, Acetaia Tradizionale Filippi SRL in Modena takes pride in crafting top-quality
traditional balsamic vinegar. They can be contacted at +39 059 822835 or info@acetaiafilippi.it.

Reggio Emilia
1. Acetaia Al Livel – Az. Agr. Simonazzi Fabio:

Located in Gualtieri, Acetaia Al Livel is a notable producer, where traditional methods and local expertise combine to create some of the finest balsamic vinegar. You can find them at Via Pieve, 94/A.

2. Acetaia Bizzarri – Pedrini Giovanna:

This Acetaia, found at Via San Francesco 8/A in Careggio, is a testament to the rich heritage of balsamic vinegar in the region. Here, you can experience firsthand the captivating process that brings this Italian delicacy to life.

3. Acetaia Castelli – Az. Agr. Iotti Andrea:

Located in Rio Saliceto at Via Castelli, 5, Acetaia Castelli offers a unique opportunity to delve into the heart of balsamic vinegar production.

4. Acetaia Castello di Vergnano:

Experience the richness of balsamic vinegar at Acetaia Castello di Vergnano, found in Albinea at Via S. Geminiano 4. It’s a must-visit destination for all food enthusiasts.

5. Acetaia Comunale Albinea:

Situated in the heart of Albinea at Via Garibaldi 15, this Acetaia is a destination that merges traditional production techniques with an immersive visitor experience.

6. Acetaia dell’Istituto d’Istruzione Superiore N. Mandela:

A unique concept, this Acetaia located in Castelnovone Monti, is a blend of education and tradition, giving a glimpse into the history and production process of balsamic vinegar.

7. Acetaia di Montericco:

Found in Montericco at Via Castellana, 60, Acetaia di Montericco offers a rich, authentic experience of the local balsamic vinegar production process.

8. Acetaia Ferretti Corradini:

Based in Reggio Emilia at Via R. Cartesio 13/1, Acetaia Ferretti Corradini offers a hands-on, immersive experience of balsamic vinegar production.

9. Acetaia Granduca Amuleti:

This producer, located in Forche di Puianello at Via Alva Myrdal, 15, provides a deep dive into the world of balsamic vinegar, capturing the essence of this Italian delicacy.

10. Acetaia Lica – Az Agricola Pedrazzoli Anna Maria:

Located in S. Polo d’Enza at Via Macigno Montemoro, 3, Acetaia Lica offers visitors a unique glimpse into the authentic tradition of balsamic vinegar production.

11. Acetaia Ovi:

You can find Acetaia Ovi in Roteglia di Castellarano at Via Galvani, 30. It is renowned for producing top-quality balsamic vinegar using traditional methods.

12. Acetaia Picci:

Located in Cavriago at Via Roncaglio, 29, Acetaia Picci offers a unique opportunity to explore the depth and complexity of balsamic vinegar.

13. Acetaia Pratonera di Giancarlo Cavazzoni:

This Acetaia, located in Cavriago at Via Girondola, 49, is a must-visit destination for those seeking an immersive balsamic vinegar experience.

14. Acetaia Razzoli:

This producer is known for its dedication to maintaining the time-honored traditions of balsamic vinegar production.

Each visit to these balsamic vinegar producers offers a unique opportunity to deepen your understanding and appreciation of this cherished Italian delicacy. Enjoy the journey through the fascinating world of Aceto Balsamico di Reggio Emilia.